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Some lip-salves contained a red colouring agent – such as alkanet or black grape juice – that also redden the lips and made them more attractive. Take an ounce of the oil of sweet almonds, cold drawn; a drachm of fresh mutton suet; and a little bruised alkanet root; and simmer the whole together in an earthen pipkin.Instead of the oil of sweet almonds, you may use oil of jasmin, or oil of any other flower, if you intend the lip-salve to have a fragrant odour.Exactly when the first lip-stick was encased in a metal tube is unknown and is likely to remain so for a number of reasons.First, there is the question of the distinction between a lip-salve and a lip-stick.Then in 1870, he introduced Ne M’oubliez Pas, widely credited as being the first stick lip-rouge (rouge à lèvres en bâton).Suggestions that the first lip-rouge sticks were seen wrapped in tissue at the Colonial and General Export Exhibition held in Amsterdam in 1883 seem too primitive and too late.


Described as a ‘coraline emollient for the lips’, Lypsyl came in a fluted, silver-metal tube (large and small) in a design similar to the one used for the company’s silver-metal encased shaving sticks.Rose lip salves are usually of weak colour; from ¼ to ½ percent.


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